Testifying before the Bureau of Alcohol, Tobacco and Firearms in public hearings pertaining to health-related statements in the labeling and advertising of alcohol beverages (ATF Notice No. 884/892), Wine Institute President and CEO John De Luca endorsed the forthcoming 2000 edition of the Dietary Guidelines for Americans and announced the wine industry’s initiation of a comprehensive outreach program for the national dissemination of the Guidelines.

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