Gallo said that the existing management, comprising the fifth and sixth generations of the Mirassou family, will remain at the company which was first established in Santa Clara in 1854. Among the Mirassou product range is a Cabernet Sauvignon, a Merlot, a Pinot Noir, a Petite Syrah, a Riesling and a Zinfandel. The company is also well known for its Monterey County Chardonnay.
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