In any communication with the likes of Wines of Chile, Wine Australia or Wines of South Africa – or an individual producer of premium wines in any of these three New World wine nations – you’ll spot a common theme. They’re almost certain to vent their frustration that the quality of their premium offer is not being sufficiently recognised, either by the trade or the consumer.
Comment – Wine – Going Regional: Why the New World Should Bother
In any communication with the likes of Wines of Chile, Wine Australia or Wines of South Africa - or an individual producer of premium wines in any of these three New World wine nations - you’ll spot a common theme. They’re almost certain to vent their frustration that the quality of their premium offer is not being sufficiently recognised, either by the trade or the consumer.