Earlier this autumn, Andrew Jefford wrote a short piece about ‘how to write tasting notes’. It was – rather like a good tasting note – short, to the point and full of useful advice: Go easy on the ‘fruit salad’ descriptors, talk about structure and balance as well as flavour, let us know whether you like it, etc.
Dear wine writer, what on earth are you talking about? – Comment
Earlier this autumn, Andrew Jefford wrote a short piece about ‘how to write tasting notes’. It was - rather like a good tasting note - short, to the point and full of useful advice: Go easy on the ‘fruit salad’ descriptors, talk about structure and balance as well as flavour, let us know whether you like it, etc.