The Global Drinks Forum in Berlin last month hosted 11 presentations from all corners of the drinks industry. Talks at the day-long international conference ranged from Bacardi’s view on the headwinds and tailwinds affecting the industry, to the convergence of food and drink from Diageo. In this, the second part of her review of the conference, just-drinks deputy editor Lucy Britner rounds up the key forecast trends from the presentations.

For part one of this review of the ten takeaways from this year’s Global Drinks Forum, click here

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