How water is shaping sustainability efforts in Scotch
Water may not be the first resource that comes to mind when thinking of sustainability in Scotch whisky but it is increasingly on distilleries’ radars.
29 November 2023
29 November 2023
Water may not be the first resource that comes to mind when thinking of sustainability in Scotch whisky but it is increasingly on distilleries’ radars.
Though Coca‑Cola’s RTD work is in “early days”, it said partnering with other beverage companies could provide “new value”.
“The strike will have a major impact on the company’s ability to supply premier brands over the festive season” – Unite union.
Ecospirits packaging will be tested in for Captain Morgan, Gordon’s and Smirnoff in 18 countries.
Bud Light’s share of the US beer/FMB/cider market remained “steady” at around 9.1% during the same week after regaining some ground in September, the AllianceBernstein report said.
The site is expected to be CO2 neutral, with capacity to store around 225 oak barrels.
The Oyster Bay maker pointed to the prospect of lower sales volumes.
“We will invest in the rehabilitation of our facilities' infrastructure, while continuing to support our employees” - Coca-Cola FEMSA CEO Ian Craig.
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Rising urbanization coupled with the increasingly busy lifestyles of consumers have resulted in the increasing demand for RTD beverages that are easy to carry and quick to consume. Further, the pandemic has created a huge surge in demand for non-alcoholic beverages with functional benefits and value addition, including low sugar, added proteins, probiotics, and plant-based ingredients. The beverage manufacturers have been capitalizing on the trends by focusing on both value addition and convenience associated with the packaging of RTD beverages.
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