CJ has been granted a patent for a fructose-4-epimerase variant with tagatose conversion activity. The method involves substituting specific amino acids in the sequence to achieve at least 90% identity to the original sequence. GlobalData’s report on CJ gives a 360-degree view of the company including its patenting strategy. Buy the report here.

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According to GlobalData’s company profile on CJ, NSAID cancer drugs was a key innovation area identified from patents. CJ's grant share as of January 2024 was 40%. Grant share is based on the ratio of number of grants to total number of patents.

Patent granted for fructose-4-epimerase variant for tagatose conversion

Source: United States Patent and Trademark Office (USPTO). Credit: CJ Corp

A recently granted patent (Publication Number: US11884923B2) discloses a fructose-4-epimerase variant with specific amino acid substitutions, aimed at enhancing its efficiency in producing tagatose. The variant, with substitutions at key positions such as 52, 136, 197, 317, 320, and 414 from the N-terminus, must have at least 90% sequence identity to the original amino acid sequence (SEQ ID NO: 1) to be considered within the scope of the patent.

The patent also covers compositions and methods for producing tagatose using the aforementioned fructose-4-epimerase variant. The compositions include the variant along with fructose, while the methods involve converting fructose into tagatose by utilizing the variant. By specifying the amino acid substitutions and their positions, the patent aims to provide a more efficient and effective way of producing tagatose, a valuable sweetener with various applications in the food industry.

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GlobalData Patent Analytics tracks bibliographic data, legal events data, point in time patent ownerships, and backward and forward citations from global patenting offices. Textual analysis and official patent classifications are used to group patents into key thematic areas and link them to specific companies across the world’s largest industries.