Sangrias and chocolate wines helped US wine sales continue to grow last year as producers turned to sweeter flavours to satisfy demand from young consumers.
US: Sweet flavours help push wine sales - figures
Get full access to all content, just $1 for 30 days
A Message From The Editor
just-drinks gives you the widest beverage market coverage.
Paid just-drinks members have unlimited access to all our exclusive content - including 17 years of archives.
I am so confident you will love complete access to our content that today I can offer you 30 days access for $1.
It’s our best ever membership offer – just for you.
Olly Wehring, editor of just-drinks
Olly's offer to you
Risk-free, money-back guarantee
Most Popular
Insights
- How spirits brands can connect with bartenders
- Is Diageo wise to bring back Brora and Port Ellen?
- Plastic, hacking, anxiety and fake news - Trends
- Is 'innovation' a dirty word in beer? - Comment
- Why the wine industry is failing women - Comment
News
- Heineken unveils Nespresso-style draught platform
- Beam Suntory readies CFO switch
- Strike action hits AB InBev breweries in Belgium
- Quintessential Brands' Champs-Alizé - NPD
- AB InBev seeks consumer help in expanding UK sales
Market research
