Market research
A just-drinks online roundtable is to discuss how breweries can reduce their environment impact and offer practical advice on sustainability.
Carlsberg has launched a number of brewery initiatives to reduce wastage
The webinar, which will take place on Tuesday 1 September, will feature speakers including Carlsberg's senior director for sustainability, Simon Boas Hoffmeyer, and Dupont's global product manager for brewing & distilling, Jens Eiken. To sign up for the online discussion, click here.
Breweries are increasingly looking to reduce carbon and water usage to appease both consumers and shareholders. Last year, Carlsberg said it would halve water usage at its Fredericia brewery in Denmark in a bid to eliminate water wastage. The brewer has also teamed up with other companies to develop a paper beverage bottle.
In January, Anheuser-Busch InBev announced a pan-European solar power deal that includes a solar-energy park named after flagship beer Budweiser.
