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April 13, 2022

‘Machine Learning’ in beverages – Recruitment levels in Mar 2022 – data

By Data Journalism Team

The proportion of beverage companies hiring for ‘machine learning’-related positions increased markedly last month, according to recently-released figures.

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A total of 24.2% of the companies included in GlobalData’s analysis were recruiting for at least one position in the area in March. The figure represents a lift on the 16.7% level for machine learning-related vacancies a year earlier. In February this year, however, the rate was higher, at 25%.

Of all advertised positions in the global beverage industry in March, 1.1% were linked to machine learning, the highest monthly figure recorded in the past year and up on the 0.4% proportion in the same month of 2021.

However, beverage companies are hiring for machine learning jobs at a lower rate than the average for all companies in GlobalData's job analytics database, which stood at 1.3%.

Machine learning is one of the topics that GlobalData has identified as a key disruptive force facing industries in the coming years. Companies that are investing in these areas now are considered better prepared to survive unforeseen challenges.

GlobalData's job analytics database tracks the daily hiring patterns of companies worldwide, drawing in jobs as they're posted and tagging them with additional layers of data, from the seniority of each position to whether a job is linked to wider industry trends.

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Free Whitepaper
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Understand the impact of decreasing sugar consumption on the F&B market

Growing consumer concern regarding health and wellbeing has increased the focus on reducing sugar consumption. This has driven food and beverage manufacturers, alongside governments, to take measures to meet this challenge. In addition, the pandemic heightened the focus on self-care, including implementing healthy eating to support the immune system. Now more than ever, consumers are paying attention to the amount of sugar and calories in the products they purchase. Access GlobalData’s new whitepaper, The Sugar Reduction Challenge – Past, Present and Future Outlooks within Beverages, to better understand the recent trends in sugar demand, how manufacturers and governments have responded to the challenge, and what solutions are available to the industry. The white paper covers:
  • The key factors behind the recent trends in sugar consumption
  • What is driving consumer choices when shopping for food and beverages?
  • How companies and governments are stepping up their efforts to meet consumers’ expectations
  • The outlook for sugar demand
  • Which ingredients stand to benefit from these future developments?
Enter your details here to receive the free whitepaper.
by GlobalData
Enter your details here to receive your free Whitepaper.

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