Blog: Would you like a social conscience with that Martini, sir?
Olly Wehring | 15 January 2007
Don’t you love think tanks. If you want a completely unworkable solution to a real problem, you can always rely on these nameless groups of bureaucrats to come up with a real peach. The drinks industry will be praying then, that the latest brainwave from one of these groups never makes it into public policy.
Go onto the BBC’s news website today and there is a blog by its political editor Nick Robinson reporting on a working group set up by David Cameron, the leader of the Conservative opposition in the UK. The group has been set up to look at how to make business more responsible. It wants the Conservatives to look whether the methods being used to tackle pollution and climate change could also be used to confront other social ills.
So, just as airlines will soon be able to buy and sell permits to emit carbon, food and drink firms might be able to buy and sell them for producing fatty foods or intoxicating drinks.
How on earth this is going to be put into practice is anyone's idea, but the principle is to “give businesses incentives to move away from doing what's bad for society and do more of what's good and to rely less on government regulation”, writes Robinson.
How does a spirits group begin to produce less product though, or a confectionary company stop making sweets? Perhaps if Diageo were to promise to sponsor an orphan for every 1000 cases of Smirnoff it sold, or adopt a dog from Battersea Dogs Home every time someone was arrested for drunk driving, it could even out its “negative” effect on society.
In all seriousness, the whole thing once again demonises drink, when, in truth, for the vast majority of us there is nothing “bad” about it at all.
It would appear that the folk at the UK arm of Carlsberg have this year found the 'gimmicky' drawer in the marketing office....
It's a popular grizzle and one I'll admit to having on at least one or two occasions… a day. Why do people post photos of their food and/or drink on to my social media feed?...
After a 2014 it'll want to forget, Treasury Wine Estates has some good news....
The garden shed is usually home to some spiders, a lawnmower and a few half-empty paint tins. ...
- Focus - Diageo's FY Performance by Region
- Diageo " knew United Spirits would be complicated”
- It's not all bad for Diageo - Analysis
- Has Diageo added Beer to its 'Non-Core' List?
- Focus - Diageo's FY Performance by Brand
- NPD: Tomatin Contrast, Cù Bòcan
- Challenges remain as Diageo posts flat FY sales
- Bacardi creates Bacardi rum marketing role
- Tesco pulls small carton-size Ribena, Rubicon, Cap
- Whyte & Mackay brings RumChata to UK
- Global gin insights - market data, product innovation and consumer trends research
- Global rum insights - market forecasts, product innovation and consumer trends research
- Global liqueurs insights - market forecasts, product innovation and consumer trends research
- Global Tequila insights - market forecasts, product innovation and consumer trends research
- Global cachaca insights - market data, product innovation and consumer trends research