Blog: Wine writers - criticising the critics
Olly Wehring | 9 February 2010
It's open season for critics of wine critics here in the UK this month.
Last week, US wine personality (I struggle still to find out what it is he actually does) Tim Hanni attacked wine critics en masse, claiming that the breed are of little use to the wine consumer in the street.
"We've created the false idea that to be a wine expert you have to have an almost supernatural palate," he told the Guardian. "But, ironically, if anyone really did have such a palate, it would disqualify them from being an oracle to those who didn't.
"Received wisdom holds that certain wines are simply the best, and that anyone who disagrees is stupid, unsophisticated, or both. That's more chaotic than giving people the confidence to drink what they like, no matter what the bottle costs, and no matter what food they enjoy it with."
(Granted, Hanni was pushing a questionnaire he has designed in partnership with Bibendum in the UK, designed to help consumers work out what tastes they prefer. Still, his opinion on wine writers warrants consideration.
Today, however, Tim Atkin – a wine writer – has countered Hanni's argument, going so far as to suggest: “Experienced wine critics are arguably more essential in a recession than ever.”
Do feel free to let me know which side of the fence you sit on. Indeed, if you tell me, I'll tell you.
I'll have to whisper it, mind.
A couple of months ago, US-based Saltwater Brewery developed 'edible six-pack rings' in an effort to curb threats to wildlife....
Last month, SPI Group unveiled its latest advert for Stolichnaya in the US. Its an amusing little number that caries the instruction: Drink what you want. The “I am man” ad looks to distance Millennia...
Who do you work for? I ask, merely to draw your attention to just-drinks’ company pages....
This weekend sees yet another “International Day” for a drinks category. Lucky us. Anyway, ahead of Sunday’s International Cachaça Day, here’s a wealth of information on Brazil’s national spirit, cour...
- Diageo's Q4/FY 2016 results - Preview
- Wine consumption and its health effects
- Can craft breweries compete in lager arena?
- The Coca-Cola Co's Q2/H1 2016 results - Preview
- Time to take stock of Constellation's Corona
- Diageo names new TR head as Doug Bagley exits
- AB InBev seeks single buyer for European beers
- Gruppo Campari trials Negroni pre-mix
- Scotch drop hits Edrington as FY profits fall
- SABMiller puts brakes on A-B InBev integration
- Global RTD insights - market forecasts, product innovation and consumer trends
- Adultifying Soft Drinks; Capitalizing on rising adult demand for non-alcoholic beverages
- Global non-Scotch whiskies insights - market forecasts, product innovation and consumer trends
- Global Scotch whisky insights - market forecasts, product innovation and consumer trends
- Global travel retail insights - market forecasts, product innovation and consumer trends