Blog: When is a vodka not a vodka?
Olly Wehring | 30 October 2006
The EU made its presence felt on several fronts last week, proving its usual source of controversy. While many in the drinks industry bemoan the part played by the authorities at times, on the issue of the definition of vodka , it is clear that the EU is simply holding up a mirror to the producers.
Last week, agriculture ministers from member states across the EU could not agree on what should and should not constitute vodka. While countries such as Poland, Finland and Sweden want vodka protected as a traditional spirit made only from grain or potatoes, there are others out there who feel that anything can be used to make vodka, so long as it tastes like, you’ve guessed it, vodka.
The argument is about heritage - traditional vodka-producing countries have a strong affinity for the product and believe they are the home of the spirit. As the planet becomes a smaller place, they argue, where you come from is an anchor in an ever-changing world.
The problem is, however, that the taste of vodka is pretty easy to recreate; the vast majority of consumers would not be able to tell the difference between vodkas made from a variety of raw ingredients. Indeed, at the meeting, the EU Agriculture Commissioner, Mariann Fischer Boel, offered to set up a blind tasting for Council members.
Where this will end is tough to guess - probably with a compromise. But trading on what something is made of, or even where it came from, is proving harder and harder in the 21st century.
Last year was tough for The Coca-Cola Co. So staff in Atlanta won't be pleased to read that Pepsi has overtaken Diet Coke as the no. 2 soda brand in the US. ...
A bit of football fun for a Friday. Anheuser-Busch InBev has released the ad that will accompany its new Budweiser 'Dream Goal' campaign, that seeks to find the UK's best amateur goal. ...
No sooner had Anheuser-Busch InBev taken a gentle pop at the craft beer segment during February's Super Bowl, than the world's largest brewer has challenged the sub-category's target market in New Yor...
A few wry grins will have been raised in the offices of Dr Pepper Snapple Group today. ...
- Is A-B InBev/SABMiller 'Mega-Merger' Off?
- Comment - 'Craft' and the Danger of 'Romance Copy'
- Sustainability: What Craft Teaches Multi-Nationals
- Pernod takes positives from China Cognac bounce
- Ethiopia competition to remain "intense" - Diageo
- Heineken to cut jobs in global shake-up
- Bacardi bags a Bourbon with Angel's Envy buy
- Bacardi Brown-Forman here to stay
- SPI Group 'disappointed' over Stolichnaya ruling
- Anheuser-Busch InBev lines up new chairman
- Global rum insights - market forecasts, product innovation and consumer trends research
- Global non-Scotch whiskies insights - market forecasts, product innovation and consumer trends research
- ALDI 2015: Radically transforming Anglo Saxon grocery markets
- Heineken N.V. - Strategy and SWOT Report
- Champagne: Less Than Bubbly