Blog: The best of British to you, drinks bods
Olly Wehring | 16 April 2007
As you are no doubt well aware, I’m as keen to pick on the drinks industry as I am to side with it - call it tough love, if you like, but when you guys do something daft, we call you on it. At the same time, if you folks are having it tough, then you know we’ll be right behind you in the last garrison.
You’ll probably know within the first sentence where I sit on this one.
Over the weekend, the Institute for Public Policy Research has called for the raising of the legal drinking age from 18 to 21. The think-tank believes that, if the step were made, “it is at least possible that those in their early- and mid-teens will not see drink as something they will soon be allowed to do, so, therefore, they might as well start doing it surreptitiously now".
That such a blunt instrument is being proposed and aired in the public domain worries me. At times I wonder how those charged with defending the drinks industry from such draconian measures that seek to cast it as the devil incarnate have any hair left.
Such a move would be like trying to uninvent the wheel and completely underestimates the complexity of the issue of alcohol harm.
What this latest propsal once again demonstrates is the need for the drinks industry to stand united by pro-actively seeking to engage all parties in this debate in the hunt for a reasoned and workable solution, that avoids the sort of clichéd drumbeating we have seen here.
Collecting wine is big business – and so is faking it. So, how do you tell your Chateau Lafite from your Chateau La Counterfeit?...
Here in London, the second Wine Week has kicked off to coincide with UK wine trade event London Wine Fair. ...
Commuting in London is a drag. It’s overcrowded, sweaty and rarely goes to plan. In fact, it’s enough to turn a person to drink....
When it comes to market speculation, a company holds the prerogative to comment or not. Most times it is the latter, but we journalists are always grateful for any quote that we can get....
- SABMiller & Meantime: Notes for the New Owner
- Comment - How to Target Cognac's Mok Generation?
- Analysis - The Value of Prosecco
- Analysis - Keurig Kold fails to impress
- Focus - The Prosecco shortage that isn't
- Whyte & Mackay takes on Flor de Caña in UK
- Diageo takes Baileys, Gordon's marketing in-house
- Carlsberg cuts 180 staff
- Suntory to buy Japan Tobacco beverage unit
- Mixto Tequila poised for "golden age"
- Global Tequila insights - market forecasts, product innovation and consumer trends research
- Global Scotch whisky insights - market forecasts, product innovation and consumer trends research
- Global rum insights - market forecasts, product innovation and consumer trends research
- Africa: The Final Frontier for Beer
- Diageo plc (DGE) - Financial and Strategic SWOT Analysis Review