Blog: Most appropriate name for a drink - the race begins
Olly Wehring | 27 February 2006
Since joining just-drinks, my appreciation of whisk(e)y has, naturally, gone through the roof. I love the stuff. Although, a new Scotch may have to pass me by.
The Bruichladdich distillery on Islay has produced a distilled whisky with an eye-watering alcoholic content of 92%.
Bruichladdich managing director Mark Reynier said the distillery was doing it as a bit of fun and it was unlikely to be repeated.
Bruichladdich plans to produce 5,000 bottles of ‘usquebaugh-baul’ as it is known – which is probably the sound I’d make after a dram or two of it.
Today is SABMiller's final day. Some time this evening, Brussel's time, the second-biggest brewer in the world will be subsumed into the biggest, creating a beer behemoth of unprecedented proportions....
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Major wine players flocked to China ready for online giant Alibaba's 9.9 Global Wine and Spirits Festival, which took place on 9 September....
In May, Heineken's CEO, Jean-François van Boxmeer, called Vietnam the "poster child" for international beer thanks to strong demographics and growing demand....
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