Blog: Hats off to Munich
Olly Wehring | 21 September 2009
Those of you who like to keep track of your roving editor Olly Wehring will be interested in the latest photo to arrive on my phone yesterday lunchtime. Let no one say he is not willing to work long and hard at the weekends, whilst the rest of us relax, in order to continue to broaden his knowledge of the global drinks industry.
On a more serious note, once he had sampled the delights of Oktoberfest, he boarded a train straight to Zurich (hat in tow) where he is today interviewing global executives of The Coca-Cola Company (hat left in hotel). Keep your eyes peeled for the results of that meeting later this week.
Paul Walsh just can't stay away from the drinks industry....
For those people looking to the Red Planet as shining utopia away from all things earth, look away now....
Bacardi's 42 Below vodka brand has found a novel way to use the lemons left over from cocktail-making: Turn them into liquid soap....
Philadelphia’s soda tax came into force on Sunday, and is reportedly causing a stir in the city's check-out aisles....
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