Blog: Fuel for thought
Chris Brook-Carter | 29 August 2003
The Environmental Risk Management Authority yesterday approved allowing ethanol (ethyl alcohol) to be added to petrol at levels up to 10%.
Unfortunately, most ethanol in New Zealand is made from by-products of cheese production and is turned into vodka, so this course of action may not help Southcorp shift any of its unwanted stock.
However, before you lose all heart in this story you really have to read the full report, which must be one of the few examples of news journalism to include the topics of petrol, vodka and cow flatulence all in the same article.
Here's a brave move by the folk from Camerata at Paulie's in Houston: a wine-related parody of Summer Nights from Grease....
Here's a round-up of the top stories on just-drinks last week, featuring The Coca-Cola Co and Monster Beverage Corp, Constellation Brands, Anheuser-Busch InBev and Australia's wine producers....
UK brewer Timothy Taylor is back in the headlines after winning 'Champion Beer of Britain' at the Great British Beer Festival (GBBF) today. ...
Here's a round-up of the top stories on just-drinks last week, featuring Guinness, Campari, Vitaminwater and Treasury Wine Estates....
- Interview - Bacardi global marketing boss, whisky
- Comment - Hybrid Spirits: Innovation or Laziness?
- Has Coca-Cola Jumped From Frying Pan to Fire?
- Constellation grapples with glass as reality bites
- Brewers Feel Prolonged Russian Winter
- Diageo doubles intake for spirits start-ups scheme
- Second senior exec to depart Bacardi
- Portman finds against Diageo "mix it up" tagline
- Diageo appoints head for Asia marketing unit
- Bacardi sees North America president step down