Blog: Fuel for thought
Chris Brook-Carter | 29 August 2003
The Environmental Risk Management Authority yesterday approved allowing ethanol (ethyl alcohol) to be added to petrol at levels up to 10%.
Unfortunately, most ethanol in New Zealand is made from by-products of cheese production and is turned into vodka, so this course of action may not help Southcorp shift any of its unwanted stock.
However, before you lose all heart in this story you really have to read the full report, which must be one of the few examples of news journalism to include the topics of petrol, vodka and cow flatulence all in the same article.
Major wine players flocked to China ready for online giant Alibaba's 9.9 Global Wine and Spirits Festival, which took place on 9 September....
In May, Heineken's CEO, Jean-François van Boxmeer, called Vietnam the "poster child" for international beer thanks to strong demographics and growing demand....
Heineken is known for its flashy adverts. Now the brewer has given the star treatment to a new recruitment drive with a glamorous and highly-persuasive ad that, quite frankly, had the staff here at...
Move over iPhone 7 headphones-gate, there is a new Apple product causing a stir. Or a shake. Or just a shot....
- How the can has a part to play in beer's future
- The Future of Cocktails - Consumer Trends
- What do US wholesalers think of spirits trends?
- Experienced hands hold firm at CCEP - Analysis
- Will Brexit make a winner out of Travel Retail?
- Diageo Australia's commercial head to step down
- Diageo reveals revival plan for former factory
- William Grant sees 2015 sales, profits lift
- Stoli Group CEO Rob Cullins to step down
- Jose Cuervo applies to go public
- Global gin insights - market forecasts, product innovation and consumer trends
- The Next Seven Big Beverage Markets
- Global non-Scotch whiskies insights - market forecasts, product innovation and consumer trends
- Global rum insights - market forecasts, product innovation and consumer trends
- Global RTD insights - market forecasts, product innovation and consumer trends