EU: EU producers oppose Oz chipped wine imports
By Alan Osborn | 2 April 2003
France, Italy, Spain and Portugal are blocking a move by the European Commission to allow the import into the EU of Australian wine flavoured by the addition of oak chips. This is a faster and cheaper process than the traditional method of ageing wine in oak barrels.
just-drinks articles are only available to registered users and members.
Join now for increased access
There are various access options to choose from. All provide instant access to the latest news, insight and expert analysis.
If you’re already a member, login here.
France, Italy, Spain and Portugal are blocking a move by the European Commission to allow the import into the EU of Australian wine flavoured by the addition of oak chips. This is a faster and cheaper process than the traditional method of ageing wine in oak barrels.
- Unlimited access to all the latest global beverage news and insight
- Expert analysis that puts the news into context
- Exclusive interviews with leading industry figures
- Monthly management briefings with detailed analysis on hot topics
- Personalised RSS feeds and email newsletters
- 10-year archive of news, insight and intelligence
- Discounts on just-drinks market research
- Plus much more
If you’re already a member, login here
