UK: Diageo plans US$75m Scotch whisky distillery
Click through for an artist's impression of Diageo's new distillery
Diageo has unveiled plans to build a new GBP50m (US$75.5m) malt whisky distillery in the Highlands and boost the capacity of two other sites as part of its five-year investment programme in Scotch.
The new distillery will be next to the company's existing Teaninich distillery, near Alness. The facility will have “its own name and identity”, Diageo said, and will create up to 20 new jobs.
The site will have the capacity to produce around 13m litres of spirit per year from 16 copper stills, Diageo said. Work on building the facility, which will be larger than Diageo's mega-distillery at Roseisle that opened almost three years ago, is expected to start next year.
Meanwhile, the capacity of the existing Teaninich distillery will be doubled with a GBP12m investment.
Looking ahead, the company said it also plans to invest GBP30m in new production facilities in Speyside, including “substantially” increasing the capacity of its Mortlach distillery at Dufftown, with the building of a new stillhouse.
A new plant at Glendullan to process co-products and produce bio-gas to power the Glendullan distillery is also being planned.
Elsewhere in Scotland, Diageo said plans for a “major expansion” of Glen Ord Distillery, near Muir of Ord are progressing and a move to build new warehousing at Cluny near Kirkcaldy is also in the pipeline.
Bryan Donaghey, Diageo Scotland's MD, said: “This announcement is a significant milestone in our GBP1bn investment programme in Scotland to support the global growth of our Scotch whisky brands. The plans also demonstrate Diageo’s commitment to building a sustainable business through investment in energy efficiency and renewable energy technologies.”
Diageo first announced plans for its investment programme in Scotch last June.
- Interview Berry Bros & Rudd CEO Dan Jago - Part I
- The threat of excess choice in beer is over-stated
- Key trends for the spirits sector in 2017 - Focus
- Signs of life in Japan's beer market - Comment
- Interview Berry Bros & Rudd CEO Dan Jago - Part II
- Pernod Ricard's Method and Madness Irish whiskey
- Pernod unveils new St Patrick's Day Jameson bottle
- Diageo faces US$68m payout after SAP court loss
- Wm Grant names Victor Jerez business director
- Premium to counter mainstream in gin - research
- Global vodka insights - market forecasts, product innovation and consumer trends
- Global rum insights - market forecasts, product innovation and consumer trends
- Battle of the Generations - The fight for iGen, Millennial, Gen X and Baby Boomer consumers
- Global Cognac insights - market forecasts, product innovation and consumer trends
- Global gin insights - market forecasts, product innovation and consumer trends