Dairy in Germany - Industry and Country Analysis
Project Synopsis: Dairy in Germany – Industry and Country Analysis provides five forces Industry analysis, along with PESTLE country analysis of Germany. This report concludes with profiles of the leading companies in the German dairy market.
Project Description: Includes market value/volume, geographical segmentation, and five forces (buyer power, supplier power, new entrants, substitutes, and rivalry) analysis of the Dairy Industry in Germany. The PESTLE analysis section analyzes the current challenges, future prospects and risks across political, economic, social, technological, legal and environmental areas of the country.
Scope: * Contains data on market value, volume and/or segmentation for Dairy in Germany.
- Incorporates in-depth five forces competitive environment analysis.
- analyzes the political, economic, social, technological, legal and environmental (PESTLE) structure of Germany.
- The leading companies are identified with supporting key financial metrics (where available)
Market Definition: The dairy market consists of retail sales of cheese, chilled desserts, cream, fromage frais, milk, spreadable fats and yogurt. Any currency conversions used in the creation of this report have been calculated using 2009 annual average exchange rates.
Highlights: The German dairy market generated total revenues of $24.2 billion in 2009, representing a compound annual growth rate (CAGR) of 1.4% for the period spanning 2005-2009.
Cheese sales proved the most lucrative for the German dairy market in 2009, generating total revenues of $7.7 billion, equivalent to 31.6% of the market's overall value.
The performance of the market is forecast to accelerate, with an anticipated CAGR of 1.7% for the five-year period 2009-2014, which is expected to drive the market to a value of $26.3 billion by the end of 2014.Reasons to purchase:
- Spot future trends and developments
- Inform your business decisions
- Add weight to presentations and marketing materials
Table of contents
DAIRY IN GERMANY: MARKET OVERVIEW
Market Value, 2005–09
Market value forecast, 2009–14
Market Segmentation by Category
Market Segmentation by Geography
DAIRY IN GERMANY: FIVE FORCES ANALYSIS
DAIRY IN GERMANY: PESTLE ANALYSIS
DAIRY IN GERMANY: LEADING COMPANIES
Datamonitor consulting 61
LIST OF TABLES
Table 1: Germany dairy market value: $ million, 2005–09
Table 2: Germany dairy market value forecast: $ million, 2009–14
Table 3: Germany dairy market segmentation I:% share, by value, 2009
Table 4: Germany dairy market segmentation II: % share, by value, 2009
Table 5: Germany dairy market distribution: % share, by value, 2009
Table 6: Analysis of Germany’s political landscape
Table 7: Analysis of Germany’s economy
Table 8: Analysis of Germany’s social system
Table 9: Analysis of Germany’s technological landscape
Table 10: Analysis of Germany’s legal landscape
Table 11: Analysis of Germany’s environmental landscape
Table 12: Germany dairy market share: % share, by value, 2009
Table 13: FrieslandCampina: key facts
Table 14: Muller Group: key facts
Table 15: Nordmilch eG: key facts
LIST OF FIGURES
Figure 1: Germany dairy market value: $ million, 2005–09
Figure 2: Germany dairy market value forecast: $ million, 2009–14
Figure 3: Germany dairy market segmentation I:% share, by value, 2009
Figure 4: Germany dairy market segmentation II: % share, by value, 2009
Figure 5: Germany dairy market distribution: % share, by value, 2009
Figure 6: Forces driving competition in the dairy market in Germany, 2009
Figure 7: Drivers of buyer power in the dairy market in Germany, 2009
Figure 8: Drivers of supplier power in the dairy market in Germany, 2009
Figure 9: Factors influencing the likelihood of new entrants in the dairy market in Germany, 2009
Figure 10: Factors influencing the threat of substitutes in the dairy market in Germany, 2009
Figure 11: Drivers of degree of rivalry in the dairy market in Germany, 2009
Figure 12: Germany dairy market share: % share, by value, 2009
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