Caribbean Beverage Forecasts March 2011

Extracted from Canadean's latest Global Beverage Forecasts report, Caribbean Beverage Forecasts includes consumption trends for 21 individual beverage categories (packaged water, carbonates, juice, nectars, still drinks, squash/syrups, fruit powders, iced/rtd tea, iced/rtd coffee, sports drinks, energy drinks, bulk/HOD water, dairy drinks, hot coffee, hot tea, beer, cider, spirits, flavoured alcoholic beverages, fortified wine, wine). Measures include million litres and litres per capita data for 1999 to 2009 actuals, 2010 provisional plus forecasts to 2016. Data is provided in Excel format.

Table of contents

Data Table (Excel format)
Data Horizon 1999-2009 ACTUAL, 2010P (provisional) and 2011-2016F (forecast)
Measures Volume (million litres), Population (millions), Litres Per Capita
Geographic Coverage Caribbean
Product Coverage Packaged Water, Carbonates, Juice (100% pure juice), Nectars (products with a 25-99% juice content), Still Drinks (<25% juice content), Squash/Syrups, Fruit Powders, Iced/Ready To Drink (RTD) Tea, Iced/Ready To Drink (RTD) Coffee, Sports Drinks, Energy Drinks, Bulk/HOD Water, Dairy Drinks (White Milk, Flavoured Milk, Soymilk and Cultured Dairy Drinks including Drinking Yogurt and Fermented Milk combined), Hot Coffee, Hot Tea, Beer, Cider, Spirits, Flavoured Alcoholic Beverages (FABs), Fortified Wine, Wine
Methodology

Related research categories

By sector: General drinks

By market: Antigua and Barbuda (in North America), Bahamas (in North America), Barbados (in North America), Cuba (in North America), Dominica (in North America), Dominican Republic (in North America), Grenada (in North America), Haiti (in North America), Jamaica (in North America), St Kitts and Nevis (in North America), St Lucia (in North America), St Vincent and the Grenadines (in North America), Trinidad and Tobago (in North America)