Latest drinks industry interviews

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just-drinks uses its unrivalled access to the top industry executives to bring you interviews with the personalities shaping the news all year round.

Interview, Fever-Tree's founders

When premium mixers firm Fever-Tree launched its IPO in late-2014, shares were priced at GBP1.34. Today, following the release of 2016's res...

Interview, Pernod Ricard CEO Alex Ricard - Part I

Last month, the CEO of Pernod Ricard, Alex Ricard, was in London to discuss the group's half-year results. just-drinks sat down with Ricard...

Interview, Bacardi's next CEO Mahesh Madhavan - I

Earlier this week, Bacardi unveiled its CEO succession plan that will see Mahesh Madhavan, the current regional president for Asia, Middle E...

Interview, Bacardi's next CEO Mahesh Madhavan - II

In this, the second part of just-drinks' exclusive interview with Bacardi's next CEO, Mahesh Madhavan, shares his thoughts on the group's sp...


"The obsession needs to be about top-line growth, but efficiency needs to be part of your habits" - Interview, Pernod Ricard CEO Alex Ricard - Part II 16 Mar 2017

Olly Wehring

Last month, just-drinks spoke at length with Alex Ricard, the CEO of Pernod Ricard. In the first part of our exclusive interview, Ricard considered the group's recent performances in India and China. He also discussed the use of price both to grow sales and to drive premiumisation. Here, in part two, he looks at some of the group's more important brands, the strategy behind acquiring craft spirits companies, and the changes he has introduced to Pernod since becoming CEO two years ago.


"Gin as a category is hot and Bulldog is a hot brand" - Interview, Gruppo Campari CEO Bob Kunze-Concewitz 1 Mar 2017

Lucy Britner

Yesterday, Gruppo Campari posted strong sales and an adjusted profits leap for 2016. Speaking to just-drinks following the full-year results announcement, CEO Bob Kunze-Concewitz discusses plans for newly-acquired Bulldog gin, a move away from flavoured vodka and the path to premium rum in the US.


"In other companies, the product is more important than the organisation. In Berry Brothers & Rudd, it's the other way around." - Interview, Dan Jago, CEO , Berry Bros & Rudd - Part II 24 Feb 2017

Olly Wehring

Former Tesco wine director Dan Jago took over as CEO at UK-based Berry Bros & Rudd in 2015 and has since overseen a period of overhaul at the near-320-year-old wine and spirits group. Late last month, just-drinks met up with Jago at BBR's London headquarters. In part I of the interview, Jago discussed new changes to the company. In part II, the CEO talks about how he has no desire to chase the Millennial market, and reveals what keeps him awake at night.


"It's been quite a cultural change for the business" - Interview, Dan Jago, CEO, Berry Bros & Rudd - Part I 21 Feb 2017

Olly Wehring

In August 2015, UK-based Berry Bros & Rudd appointed Dan Jago as its CEO. Since then, the former group wine director at Tesco has overseen a period of overhaul at the near-320-year-old wine and spirits group. Late last month, just-drinks met up with Jago at BBR's London headquarters to learn more about the changes he has introduced.


"We know exactly what our plans look like by region for the next five years" - Interview, Michael Clarke, CEO, Treasury Wine Estates - Part II 15 Feb 2017

Olly Wehring

Earlier this week, Treasury Wine Estates released its results for the first six months of fiscal-2017. Following the announcement, just-drinks spoke to CEO Michael Clarke and, in this, the second part of our interview, we discuss the performances of TWE's regions and ask Clarke what he has brought to the group since he joined, three years ago.


"We have really instilled a discipline within the organisation" - Interview, Michael Clarke, CEO, Treasury Wine Estates - Part I 14 Feb 2017

Olly Wehring

Earlier today, Treasury Wine Estates reported another strong set of figures, with half-year sales jumping by almost a quarter and net profits more-than-doubling. Following the release of the results, just-drinks spoke to CEO Michael Clarke about the numbers, and how he has managed to turn around a company that less than three years ago took an impairment charge of almost US$250m.


"I never thought Bulldog would reach these heights"  - Interview, Bulldog Gin founder and CEO, Anshuman Vohra 3 Feb 2017

Lucy Britner

Yesterday, Gruppo Campari announced an agreement to buy Bulldog Gin. Here, just-drinks talks to brand founder Anshuman Vohra about the transaction.


"It's not that they don't want to drink what their parents drink, it's that they don't want to drink how their parents drink" - Interview, Will Higham, consumer futurist - Part II 2 Feb 2017

Olly Wehring

In the second part of our exclusive interview with consumer futurist Will Higham, we continue to look at the younger end of the consumer spectrum, discussing provenance, rebellion and what we should actually call the next generation.


"This is a generation that wants to be nerdy" - Interview, Will Higham, consumer futurist - Part I 31 Jan 2017

Olly Wehring

With the job title consumer futurist, Will Higham has made a career out of telling companies what direction their consumers are heading in. Earlier this month, just-drinks met with him to learn how he goes about forecasting the trends of the future. In part one, we look at how Higham makes his predictions, and the ongoing obsession with Millennials.


"There are some bright sides to Brexit" - Interview, Miles Beale, chief executive, UK Wine & Spirit Trade Association - Part II 26 Jan 2017

Olly Wehring

In this, the second part of our interview the head of the UK's Wine & Spirit Trade Association, Miles Beale looks beyond the European Union and sees cause for optimism, despite the uncertainty of recent months.


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