Consumer-Engaging Green, Ethical & Healthy Innovations In Food, Drink & FMCG
9 May 2008| Source: Haymarket
Le Meridien Piccadilly, London - 8 July 2008
Environmental and ethical consumerism within FMCG covers a multitude of concepts and ideas, and plays on values in a way that no other consumer issue has done before.
Health is FMCG's longest standing consumer mega-trend. The amount of consumers who are actively expecting more from their food and drink has gone up exponentially in the last few years.
Capitalise on exploding consumer demands for outstanding brand and product innovations that reflect the
green, ethical and healthy revolution, through an insightful, brand-packed one-day conference.
Create 'Real' Innovation: Divine Chocolate will provide insights into tapping into ethics to build a brand that lasts
Green Issues: Tesco and Lush examine the environmental focus that matter most to consumers, and how to develop a green focus across the supply chain that fits with your brand
Functional Food & Drink: Yakult will explore consumers’ changing expectations, and the future of the functional trend
Plus, don’t miss:
Interactive Tasting Session: Hear from Eat Natural
Ethical Consumerism: Gain a focus from Tate & Lyle
Trends focus: Absorb insights from Cadbury Schweppes
Hear 10 insightful speakers from the following exciting brands:
Divine Chocolate | Yakult | Tate & Lyle | Belu Water | Cadbury Schweppes
Tesco | The Co-Operative Group | Lush | V Water | Eat Natural
For more information please feel free to contact us:
Call: 020 8267 4011
Email: conferences@haymarket.com
Visit: www.foodanddrinkinnovationconference.com
For more information:
Visit:
http://www.foodanddrinkinnovationconference.com
Contact:
conferences@haymarket.com
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