just-drinks authors and correspondents
Ben Cooper is just-drinks' sustainable business editor and specialises in business ethics, corporate social responsibility, policy issues and sustainability. He holds MAs from Cambridge University and the University of London, respectively in Social and Political Sciences and Social Policy.
He joined the just-drinks editorial team in 2000 and today works across both just-drinks and just-food, while also writing occasionally for just-style.
In addition to his regular features, Ben has written numerous in-depth management briefings on issues such as alcohol policy, sponsorship, the Fairtrade market, the use of food colourings and environmental issues facing the clothing industry. He also writes regularly for Ethical Corporation magazine which specialises in the corporate social responsibility field.
He lives in London where he also works as a professional singer.
Columns by Ben Cooper
Every month, Ben Cooper casts his eye over sustainability efforts in the global drinks industry.
Articles by Ben Cooper
If adaptability and versatility are key strengths in today's fast-moving drinks market, there is arguably one category which carries all before it. Indeed, a new just-drinks/The IWSR report describes pre-mixes as the "fast fashion" sector of the alcoholic drinks market.
Global pre-mix sales rose by 6.3% in 2013 to a new record high of 370m nine-litre cases, according to a new just-drinks/The IWSR report.
In the final part of his look at sustainability in the wine sector, Ben Cooper heads to England to look at the country's wine production growth prospects. Could the country be an indirect beneficiary of climate change?
In the third of our four-part look at sustainability in the wine category, Ben Cooper considers the drought that has affected California's winelands for the last three years.
The last of just-drinks' management briefing series on sustainability focuses on the wine category. In part one of the four-part report, Ben Cooper surveys what the future could hold for the sector.
Part two of Ben Cooper's look at sustainability in the wine sector considers the adaptability of wine and the risks the category faces going forward.
As the end of the year approaches, just-drinks is starting its review of the events that shaped the drinks industry in 2014. First up, Ben Cooper considers what the last 12 months have meant for the bottled water category.
After decades of rampaging growth, the vodka sector has more recently been enduring the unfamiliar experience of feeling a little left behind.
Worldwide vodka sales fell by 1.1% to 496.4m cases in 2013, according to a new just-drinks/The IWSR report, hit by continued declines in Eastern and Central Europe. However, the sector "continues to thrive" elsewhere, notably in the Americas and Asia-Pacific, where sales were up by 1.4m and 1.5m cases, respectively.
Ben Cooper has stumbled upon a term that crops up time and again when it comes to sustainability.
- Remy, dead cats and the power of China's new year
- Focus - Remy Cointreau's YTD Performance by Brand
- Will Lucas Bols' IPO Bring Much Needed Stability?
- Price drops would damage our DNA - Remy Cointreau
- A Dangerous World and the Threat to Beverages
- Moët Hennessy unveils first Travel Retail outlet
- Pernod unveils Jameson bottle for St Patrick's Day
- Maxxium UK head to depart for Edrington role
- Remy eases declines as China hints at recovery
- SABMiller beer volumes fall as China holds back Q3
- Global RTD/RTS insights - market forecasts, product innovation and consumer trends research
- Global vodka insights - market forecasts, product innovation and consumer trends research
- Diageo plc (DGE) - Financial and Strategic SWOT Analysis Review
- just-drinks on-trend: Craft beer - fortunes and future
- Edrington Group in Spirits (World)