just-drinks authors and correspondents
Ben Cooper is just-drinks' sustainable business editor and specialises in business ethics, corporate social responsibility, policy issues and sustainability. He holds MAs from Cambridge University and the University of London, respectively in Social and Political Sciences and Social Policy.
He joined the just-drinks editorial team in 2000 and today works across both just-drinks and just-food, while also writing occasionally for just-style.
In addition to his regular features, Ben has written numerous in-depth management briefings on issues such as alcohol policy, sponsorship, the Fairtrade market, the use of food colourings and environmental issues facing the clothing industry. He also writes regularly for Ethical Corporation magazine which specialises in the corporate social responsibility field.
He lives in London where he also works as a professional singer.
Columns by Ben Cooper
Every month, Ben Cooper casts his eye over sustainability efforts in the global drinks industry.
Articles by Ben Cooper
Already one of the healthiest spirits categories, the Tequila sector is benefiting from two significant external factors in its prime market, according to a new IWSR/just-drinks report, namely the boom in craft distilling and the current resurgence of the American whiskey category.
The global Tequila market reached a record high of 27.6m cases in 2014, according to a new report from The IWSR and just-drinks.
Almost by default, the craft sectors within the overall drinks industry have healthier sustainability credentials than their larger peers. Ben Cooper looks at what the smaller, newer players could teach the big boys.
For a long time seen as something of a poor relation in the spirits world, the rum category is identified as the "next big thing" in the global spirits market in a new IWSR/just-drinks report.
A new just-drinks/IWSR report has forecast value growth in the coming four years for the rum sector, in spite of a continuing decline in the sector's volume performance.
When it comes to recycling, the US falls well behind many developed markets. Is it time for companies to pick up the baton in the country? Ben Cooper investigates.
The whisk(e)y segments outside of Scotch are set for significant growth over the next four years, a new IWSR/just-drinks report has forecast.
As diversity is what defines the non-Scotch whisky segment, it is subject to numerous and sometimes contrasting trends across the different whisk(e)y-producing countries. Nevertheless, while the category may represent a wide-ranging patchwork of national products, the trends in the key individual countries all appear to be pointing upwards, with a new IWSR/just-drinks report suggesting future growth is assured for the sector for the five-year period up to 2019.
This month's sustainability management briefing returns to the beer category. In the first of the four-part briefing, Ben Cooper considers the sustainability programmes set up by Diageo, Heineken, Molson Coors and SABMiller, all of which run to 2020.
In the second part of this month's management briefing, which looks at sustainability in the global brewing category, Ben Cooper reviews the commitments from several of the world's largest beer companies.
- Is Diageo on the Brink of a Brain Drain?
- SABMiller edges Diageo as beer trumps spirits
- Will Keurig Kold come to Coca-Cola Co's Rescue?
- Focus - SABMiller's FY Sales Performance by Region
- Focus - Indonesia: Prohibition in Paradise?
- Carlsberg exec joins Diageo as Africa chief steps
- Diageo YTD sales come in flat
- Heineken "concerned" as Indonesia enacts beer ban
- Bacardi hands global advertising to single agency
- Pernod Ricard unveils Havana Club ad campaign
- Global rum insights - market forecasts, product innovation and consumer trends research
- Global Tequila insights - market forecasts, product innovation and consumer trends research
- Bacardi Limited - Strategy and SWOT Report
- ALDI 2015: Radically transforming Anglo Saxon grocery markets
- Diageo plc (DGE) - Financial and Strategic SWOT Analysis Review