South Africa trips up in rush to red
By Richard Woodard | 11 August 2006
Having over-zealously planted red grape varieties over the past ten years, South Africa now finds itself with a glut of red wine, writes Richard Woodard. Meanwhile, there is insufficient capacity to meet rising demand for white varieties such as Sauvignon Blanc, Chardonnay and even the country's "workhorse" Chenin Blanc.
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Having over-zealously planted red grape varieties over the past ten years, South Africa now finds itself with a glut of red wine, writes Richard Woodard. Meanwhile, there is insufficient capacity to meet rising demand for white varieties such as Sauvignon Blanc, Chardonnay and even the country's "workhorse" Chenin Blanc.

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