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In their keenness to explore new flavours and in particular the health properties of exotic ingredients, Annette Farr wonders if soft drinks manufacturers have lost sight of the most basic and vital requirement of any beverage – that it should taste good.
The London International Wine & Spirits Fair brings together the world's buyers, producers and importers for three days of tasting, conference and business. The fair starts May 16th to the 18th May 2006.
Need Help Responding To Industry Change?
Learn how integrating control and information in your production facility can help you respond more quickly to changes in the industry.
Click here to access an article explaining more.
Today's research: Global market review of malt whisky – forecasts to 2011 (2006 edition)
This new just-drinks malt whisky report has been written by Dave Broom, a freelance drinks journalist with 18 years experience of writing on the topic. He spoke with over 20 leading industry executives in producing this report, and extracts of their interviews provide unique viewpoints on the state of the industry. The report provides malt whisky estimates by total volume for the major markets from 2000 to 2011, examines the current state of play within the malt whisky category, discusses how distillers and brand owners are facing up to malt's evolution; from sector to category and from product to brand.
Olly's Blog: Latest 3 entries
Dean Best, News Editor
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